BBC – Travel – The geography of American barbecue : Food & Drink

 

Some chicken, pork and corn in the barbeque

Some chicken, pork and corn in the barbeque (Photo credit: Wikipedia)

 

This is a really interesting blog from BBC Travel. Check it out!

 

BBC – Travel – The geography of American barbecue : Food & Drink.

 

Here’s the summary:

 

To enthusiasts, true American barbecue is made by slow-cooking meat over low heat from a wood fire. The meat can vary, with pork, beef, chicken and lamb being most common, and when done right, the result is succulent, juicy and tender with a nuanced and robust flavour.

 

Let me know what you think.

 

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A sausage a day could lead to cancer: Pancreatic warning over processed meat | Mail Online

Frikandel: Dutch snack made of processed meat,...

Image via Wikipedia

This is interesting & worth checking out if you are fond of processed meat!

A sausage a day could lead to cancer: Pancreatic warning over processed meat | Mail Online.

I fear that it will not be the end of the British breakfast and burgers because many people still do not take health advice seriously.